Recipe

Blend Of The Bayou Recipe

	Zena824 / All my dishes 2 years, 3 months ago This is a grat combo of ingredients to satisfy the seafood cravings... Prep:15m Cook:30m Servings:8	Zena824
	shrimp crab bake

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Fans

shirleyoma

dixiejet

Ingredients

8 oz cream cheese

1 stick butter

1 pound shrimp, peeled

1 large onion, chopped

1 bell pepper, chopped

2 ribs celery, chopped

2 tablespoons butter

1 can cream of mushroom soup

1 tablespoon garlic salt

1 teaspoon hot sauce

1/2 teaspoon red pepper

1 pint crabmeat

1 1/2 cups cooked rice

1/2 cup sharp cheddar cheese, grated

cracker crumbs

Directions

Melt cream cheese and butter using a double boiler.

Saute shrimp, onions, celery, and pepper in 2 tablespoons butter.

Add to cream cheese mixture.

Add soup, seasonings, crabmeat, and rice.

Mix well and place in a 2 quart casserole.

Top with cheese and cracker crumbs.

Bake at 350 degrees for 20 to 30 minutes until bubbly.

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Comments

dixiejet 2 years, 3 months ago said:
This is DELISHUS !!! I've had it before and it is so rich and creamy !! Ya'll have to try this....thanks for posting,zena !!!!

linebb956 2 years, 3 months ago said:
Oh my.... I have to try this as soon as it cools enough to turn on oven.. We have been using the gas grill for just about everything..

shirleyoma 2 years, 3 months ago said:
My mouth is watering right now.. gotta make this one.. marked it for sure!!

nemo 2 years, 1 month ago said:
This sounds yummy!! I'm wondering which other fish I could use instead of crab and shrimp?
I don't eat shellfish and other sea creatures, only scales and fins kinds... Have you tried any other fish with this?

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