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Pierrekuhn / All my dishes 2 years, 3 months ago
This salad just explodes with flavors. Fresh, sweet/sour, spicy and rich all in one dish!
Prep:20m Cook:10m Servings:2
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Pierrekuhn |
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invisiblechef 2 years, 3 months ago said:
Sounds really good to me!
I like the fact you use bone in chicken, much more flavor-- it may take a few extra minutes to clean all the meat off, but it's always worth it. I realize your recipe doesn't call for removing the chicken from the bone, but in this house I would have to.
Marie
nanny 2 years, 3 months ago said:
Pine nuts,mango ,wasabi all with chicken.whats not to love.
pierrekuhn 2 years, 3 months ago said:
Oh.. we buy our chicken thighs boneless. It's not meant to have bones on the plate.. hmm.. but I may try buying drumsticks and de-bone them after cooking. Curious now if it will make a big difference.. thanks for the tip