Recipe

Mexican Villagers Soup Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 2 years, 2 months ago A tasty, vegan and gluten-free black bean, tomato and pepper soup/stew thickened with crushed corn torilla chips. Prep:30m Cook:40m Servings:10	Jo_jo_ba
	spicy peppers tomatoes onions blackbeans vegetarian vegan jalepenos mexico soup stew protein

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Ingredients

9 ripe tomatoes

7 fresh jalapenos

2 large heads garlic, peeled and seperated

4 medium sized onions, quartered

6 fresh Hungarian wax peppers

2 fresh cubanelle peppers

Olive oil

8 cups vegetable stock

6 cups crushed tomatoes

1 tablespoon ground cumin

1 tablespoon paprika

1 tablespoon garlic powder

1 1/4 pounds salt-free corn tortilla chips

2 cups cooked, drained black beans

Directions

Place the tomatoes, jalapenos, garlic, onions, and peppers onto a sheet pan or cookie sheet and then drizzle with olive oil.

Place the sheet tray into the preheated oven and roast until 15 to 20 minutes. Remove from the oven and set aside.

Into a large stockpot add the stock, crushed tomatoes, and roasted veggies and cook two minutes.

Add cumin, paprika, garlic, tortilla chips and ½ the beans, simmer for 15 minutes.

Puree the mixture until well combined.

Add the remaining beans.

Season with salt and freshly ground black pepper.

Simmer to keep warm until you're ready to serve.

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Comments

eggchef 2 years, 2 months ago said:
O u know how to make me drool

flowerchild 2 years, 2 months ago said:
This sounds so yummy, i'm going to make it asap!

jo_jo_ba 1 year, 12 months ago said:
Amount Per Serving
Calories: 441.9
Total Fat: 13.4 g
Cholesterol: 0.0 mg
Sodium: 1,716.5 mg
Total Carbs: 41.8 g
Dietary Fiber: 9.9 g
Protein: 12.3 g

annieamie 1 year, 7 months ago said:
Jojo, this is a great recipe! Thanks for sharing!

bonjody 1 year, 3 months ago said:
This sounds wonderful, even if I don't know what a cubanelle pepper is! I can learn.

jo_jo_ba 1 year, 3 months ago said:
Cubanelles are a sweet, long and pale-green pepper. You can swap in an equal amount of smallish green bell peppers.

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