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Crazy Noodle Candy Recipe

Ingredients

How to make it

  • Microwave butterscotch chips for 1 minute or until melted in a bowl.
  • Stir in noodles.
  • Drop by spoonfuls out onto waxed paper.
  • Cool...then Eat! :)
  • ** You can put jelly beans in the middle of them for Easter, Carmel Corn for Halloween, With Chocolate Chips add crushed Peppermints for Christmas.** Be Creative!

Reviews & Comments 12

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    " It was excellent "
    leebear ate it and said...
    this one i never heard of - sounds really good - thank you leebear
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    " It was excellent "
    coolnatty ate it and said...
    These are really yummy! You could add peanut butter and marshmallows too!
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    " It was excellent "
    smooch ate it and said...
    This sounds great!
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  • cinnamon 16 years ago
    These would really make the cutest baskets for a nice buffet setting. Love this! Thanks for sharing it!
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  • annieamie 16 years ago
    Love this one! Great idea! Thanks so much for sharing this recipe!
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    " It was excellent "
    pink ate it and said...
    Fun Fun Fun! *wink* Perfect to make a Christmas Wreath with and add M&M's too! Tops!
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  • allarasmamaw 16 years ago
    thanks for the post,gonna try it
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    " It was excellent "
    zena824 ate it and said...
    Wow.. these are yummy......thanks for the post...
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    " It was excellent "
    taesma ate it and said...
    I used to make these with my dad, with chocolate and white chocolate chips. Pretzels, too. Only, we used the stovetop--no microwaves then! Man, I'm old! LOL!
    Thanks for reminding me, I'll have to make these with my girls. :)
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  • crystalwaters 16 years ago
    The named piqued my interest ... too funny, we were taught how to make these waaaay back when I was a Brownie at about age, oh I dunno, 7 or 8? I remember making a batch (with choc chips, they didn't even HAVE butterscotch chips back then) and my older brother eating the whole dang lot of 'em! Thanks for a trip down memory lane!
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  • caramia 16 years ago
    Now I HAVE to try this ..LOL sounds like fun too
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  • shirleyoma 16 years ago
    Oh, I've heard of this before, thank you for the post, now I can make it! yummmmm
    Was this review helpful? Yes Flag

The Cook

noir Boston, MA

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