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Choco780 / All my dishes 2 years, 9 months ago
Light, Fluffy and not too sweet. A crowd pleas-er every time.
Prep:10m Servings:8
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Choco780 |
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jenbug1981 2 years, 5 months ago said:
I suggest putting a layer of chocolate sauce on the bottom of the pie shell before adding in the mixture. Also you can chop up peanut butter cups and fold them into the pie mixture. For decoration, drizzle chocolate sauce and sprinkle chopped peanut butter cups on top! Have fun!
cuddy1849 2 years ago said:
Instead of just chocolate sauce i would use a fudge sauce,I would also add a mixture of cream cheese and whip cream on top before adding the peanut butter cups, nuts and choclate fudge sauce....MMMMMMMMMMM sounds good to me
choco780 1 year, 11 months ago said:
In an effort to cut down on fat/calories I made the recipe differently today. I used Whey Low powdered sugar; lowfat natural peanut butter; skim milk; and Neutchatel cheese. I did use regular cool whip - I was unsure if the constiency would change. I spooned some extra out for my son and I to try - Neither of us tasted a difference!
beccajane 1 year, 6 months ago said:
I made my son a Birthday cake the other day, this made a great frosting! (It was on gluten free angel food).
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bigeats 2 years, 9 months ago said:
Oh goodness yes! I have been looking for a peanut butter pie recipe. I've had it only once in my life, and it was unforgettable. THANKS choco!
imamunke 2 years, 8 months ago said:
OMG! Sounds like something I could eat whole!
donnaja1231 2 years, 8 months ago said:
This sounds really good. I am sure my grandson would love this!
Donna A.
brittbrat018 2 years, 7 months ago said:
Sounds really good...looking forward to making one.
magpieno6 2 years, 7 months ago said:
Sounds great. I am definately looking forward to t his
bondc 2 years, 4 months ago said:
Absolutely!
firedup 2 years, 4 months ago said:
Sounds great I'll put it to the test on my peanut butter loving youth pastor.
shirleyoma 2 years, 3 months ago said:
Love it, Love it... yummmmmm
sussissy 2 years, 3 months ago said:
Eeeeeeeeeeeeeeeeeeeeeewwwwwwwwwwwwwwwwwwwwwwwwwwww
pastygomer 2 years ago said:
I just finished making this and it is so wonderful. I did add peanut butter cups to it, but even without the pb cups, it is so tasty!! love it. thank you
achope246 2 years ago said:
I think a friend made this recipe before. I rememeber really liking it because the cream cheese "tones down" the peanut butter taste a little.
hellokt 1 year, 10 months ago said:
This was really good. I made it with 1/4 cup more peanut butter and with an Oreo pie shell instead of graham cracker. Awesome! Thanks for the recipe!
beccajane 1 year, 6 months ago said:
We used to buy this at the Big Stop in Salisbury, New Brunswick quite regularly, but we moved. Now I can make it myself.
My family and I thank you!
keaco 1 year, 6 months ago said:
I made this and it was awsome! So easy and fast to make. Thanks!!
cherylannxo 1 year, 1 month ago said:
Very good recipe, you have my 5. thank you for sharing...Cheryl
lorithomas 12 months ago said:
Made two of these for Thanksgiving dinner (tomorrow) I tasted the spoon.. lol Delicious!!
I haven't made this since 8th grade home ec. class, (1993) but it's just as good as I remembered. Thanks for the recipe! 5 forks for you!