How to make it

  • Dredge chicken breasts in flour. Shake excess.
  • In a large skillet, heat butter and oil until combined. Use moderate heat.
  • Add chicken breasts and cook until done and crisp on both sides.
  • Remove chicken and set aside on platter.
  • In the same skillet, using low heat, combine mushroom soup, wine and water.
  • Increase heat to high, stir sauce until thickened, then lower heat.
  • Return chicken to skillet, layer each breast with spinach, 2 slices of ham and enough cheese to cover each individual chicken breast.
  • Cover skillet and heat over low until cheese is melted.
  • Carefully transfer to serving plate and garnish with chopped parsley and remaining sauce.

Reviews & Comments 10

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  • carmenperez 11 years ago
    oh just love prevelone and spinach
    ty dear
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    " It was excellent "
    notyourmomma ate it and said...
    very nice combination of flavors. delicious.
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  • modelsmom 11 years ago
    Made this last night, and man, was it good! My husband couldn't stop saying how much he loved it! I used cream of chicken (discovered at the last minute that I didn't have any mushroom soup after all), and put the spinach into the gravy instead (more chance of the kids eating it that way!). Just delicious; I'll make this one again for sure! Only problem was Francesca had already eaten at a friend's house - she had a bite, though, and loved it.
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  • modelsmom 11 years ago
    Hey, my daughter - Francesca - will love this, thanks!
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  • sparow64 12 years ago
    OH this sounds fabulous! Having friends for dinner next week, I think this is IT!
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  • spyral 12 years ago
    Mmmm. Made this with the Mustang rice and used a bit of the mushroom soup and chicken stock in the rice. Used fresh mozzarella and 1 slice of thick sliced ham per chicken breast. Served the chicken on the rice, came out wonderfully! Will definitely be making this again.
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  • krumkake 12 years ago
    I don't care HOW you say it, I love everything in this - I think it will be perfect for this cooler weekend we are going to have...I am printing it out, and will let you know how I did. Thanks jaie!
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  • jo_jo_ba 12 years ago
    Ohhh I used to love this stuff! Thanks for bringing back my childhood mems!!
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  • cherihannah 12 years ago
    This looks great
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  • rosemaryblue 12 years ago
    This is a wonderful combination, and I am looking forward to making this!
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