Ingredients

How to make it

  • Mix the sour cream, Italian salad dressing, chili powder, garlic salt, salt and pepper in a bowl.
  • Cut the avocados into slices and dip in lemon juice. Add the avocado slices, tomatoes and kidney beans to the sour cream mixture and mix well.
  • Marinate, covered for 3 to 12 hours.
  • To serve, tear the lettuce into bite size pieces in a salad bowl.
  • Add the desired amount of avacado mixture 1 spoonful at a time, tossing well after each addition.
  • Add the crushed corn chips and toss well to mix.

Reviews & Comments 4

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  • cajunspices66 6 years ago
    MAMA TOLD ME TO CHECK OUT THIS RECIPE OF YOURS. ITS A KEEPER!
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  • chriesi 7 years ago
    I am gonna try this these days. Yummy.
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  • rosemaryblue 7 years ago
    This really sounds wonderful...
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  • krumkake 7 years ago
    This sounds wonderful - I've never mixed the dressing with mayo...sounds perfect. Thanks DD!
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