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Lfeinste / All my dishes 8 months, 1 week ago
I created this green tomato salsa recipe to use the green tomatoes in my garden. This would be just as good with sixteen tomatillos in place of the eight green tomatoes. This salsa has a rich, roasted flavor.
Prep:30m Cook:60m Servings:6
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Lfeinste |
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scrumptious 8 months, 1 week ago said:
I had this salsa, courtesy of the chef who posted the recipe, and I could not stop stuffing it into my mouth. The perfect hint of smokiness, the sweet yet tangy flavor of the tomatoes... And then, as though that weren't heaven enough, the next morning we made huevos rancheros and put this salsa in the eggs. Oh, oh, oh!
uhannigan 6 months, 3 weeks ago said:
Can't wait to try it. Sounds fabulous! Huevos rancheros and salsa is my favorite breakfast! No wonder we have high taste compatability.