Roasted Clams With Garlic Butter
From mystic_river1 16 years agoIngredients
- Ingredients: shopping list
- 6 pounds little neck or small clams in shells shopping list
- 3/4 pound butter or margarine shopping list
- 3 ounces garlic juice or shopping list
- 5 large cloves veryf finely chopped or mashed shopping list
How to make it
- Melt butter and add the Garlic Juice. Stir and keep warm over a low heat.
- Wash clams thoroughly under cold running water to remove any foreign particles. Arrange on a baking sheet.
- Roast clams at 450 degrees for 15 minutes or until clams open.
- Serve hot in the shell with garlic butter.
The Rating
Reviewed by 5 people-
Sounds incredible-too bad I'd have to share with the hubby! hee hee
hoosiermom68 in Merrillville loved it
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