Recipe

Slow Roasted Garlic Recipe

Add Step-by-Step Photos	Noir / All my dishes 8 months ago Great way to eat garlic...simply roasted to use in place of butter on bread. So delicious! Prep:10m Cook:60m Servings:4	Noir
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Ingredients

4 whole garlic bulbs

Extra Virgin Olive oil

1 tsp. salt

1 tsp. pepper

Directions

Cut off the top of the garlic so that it is flat.

Lay the garlic stem down in a baking dish.

Saturate with olive oil.

Sprinkle with salt and pepper.

Bake for one hour at 350°.

Serve warm on a platter or on individual butter dishes for guests to eat.

**Use as a condiment and spread on hot crusty bread instead of butter. **

**Optional: For Dipping Sauce for Bread: Squeeze out 1 roasted garlic bulb , smoosh and put on a plate with olive oil, red pepper flakes a pinch of basil and a sprig of rosemary for garnish.** :)

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Comments

invisiblechef 8 months ago said:
I love roasting whole garlic. I have a recipe you will like I was just about to post..

Check back with my page in 10 minutes.

Marie

itsajourney 8 months ago said:
A person can never have too much garlic in my opinion. I love this on crusty bread with Parmesan.