Recipe

Pork Sandwiches Recipe

Add Step-by-Step Photos	Abbysmom35 / All my dishes 2 years, 2 months ago This is a awesome recipe for a weekend bbq dinner. Prep:1015m Cook:4m Servings:810	Abbysmom35
	very easy to please with this

Does this look good? Yeah! / Nope

Recent Gawkers

Ingredients

MEAT:

4 lb shoulder pork roast

DRY RUB:

2 tbsp salt

2 tbsp dark brown sugar * still has molasses in it*

2 tbsp pepper

2 tbsp paprika

1/2 tbsp garlic powder

1/2 tbs cheyenne pepper * less if not a favorite of spicey*

COOKING SAUCE:

2 cups apple Juice

1 cup apple cider vinegar

2 tsp Worsey sauce

1 tbsp liquid smoke

Directions

Preheat over to 325 degrees

Place roast in a large dish.

Mix all DRY RUB ingrediants together.

Liberally sprinkle & rub mixture over roast.

Cover roast with plastic rap.

Marinate in fridge for 2 hours.

After the roast has marinated in the fridge, mix the COOKING SAUCE in large simmer pot.

Sit roast into pot with cooking sauce, cover with foil & lid.

Cook for 4 hours.

Not quite what you're looking for? See more Main Dish / Pork

Or see more just like this

Comments

krumkake 2 years, 2 months ago said:
I always cover my roasts in foil, too - seems to keep them moist and nice! Your sauce and rub sound delicious. I love BBQ pork - this will be on the Must Try list...thank you! (and nice to find another "foil" person!)