Recipe

Graham Cracker Brittle Recipe


Graham Cracker Brittle Recipe
A friend of mine gave this to me one Christmas. It's a tasty treat to put on the dessert table and is softer than Peanut or Macadamia Nut Brittle.

Jess

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Ingredients
  • Pre Heat Oven 350
  • 10 Graham Crackers
  • 2 Sticks Butter
  • 1/2 cup chopped nuts, I use pecans
  • 1 tsp vanilla
  • 1/2 cup sugar

Directions
  1. Lay graham crackers to one side of cookie sheet
  2. In sauce pan melt butter til bubbling.
  3. Add sugar and stir
  4. Stirring add nuts and cook 3 minutes
  5. Add Vanilla stirring for another 3 minutes
  6. Pour evenly over graham crackers
  7. Bake 8-10 minutes
  8. Let cool and break into pieces

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Comments


I make this with chocolate chips, almonds and club butter cracker - like a home made almond rocca . veru good . yours sounds delicious too !


Queenmidge I'll have to add chocolate chips to this recipe to see how this tastes with it. Doesn't hurt to experiment.


I can't wait to try this!


Wow it sounds super YUMMY!


It's tasty and it's hard for me to eat just one little piece...lol...that's why I only make it but once a year.


I have never heard of this...yummm..thanks for sharing! Im always looking for fun easy good recipes around this time of year. Im going to try this one soon. Its looks great for the snack nights!!


I've made these twice so far and they are sooo good. I modified a bit. I layered the graham crackers on the bottom then put a layer of mini marshmellows then topped with another layer of graham crackers and finally a layer of chocolate chips on the top. yummy


I made these this weekend and they are sooo goood.

My mom always used sliced almonds as the nut. They are easy and good.


This sounds so yummy! Got to try this one.


This does sound really tatsy easier on the teeth than peanut brittle


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