Greek Style Beef Casserole
From cherihannah 16 years ago
- 30 minutes to make
- Serves 6
This easy Greek style casserole uses beef,rice, eggplant,cheese & plenty of good healthy herbs/spices
Ingredients
- 1 lb. lean ground beef shopping list
- 1 / 2 cup chopped onion shopping list
- 1/2 cup green pepper shopping list
- 2 tsp. minced garlic shopping list
- 1 (8 oz.) can tomatoe sauce shopping list
- 1 cup beef broth shopping list
- 1 tsp each; salt, marjoram shopping list
- 1/2 tsp rosemary shopping list
- 1/4 tsp.pepper shopping list
- 1 eggplant diced shopping list
- 2 cups cooked rice shopping list
- 4 oz. mozzerella, sliced shopping list
How to make it
- Cook beef, onion, green pepper and garlic in Dutch oven,stirring often until meat just loses its pink color. Stir in tomatoe sauce, broth,salt, marjoram,rosemary,pepper and eggplant.
- Simmer 10 min.
- Stir in rice.
- Pour into an ungreased deep 2-quart baking dish.
- Top with cheese
- Bake 15-20 min. until cheese is melted and lightly brown.
- Serves 6
The Rating
Reviewed by 9 people-
This is wonderful, I am a big cassaroll fan. It is always great to find something that is a bit different.
mark555
in Center Of The World Ma' Center Of The World loved it
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Cheriehannah, We recently tried this out and it was super. I have to admit that we substituted zucchini for the eggplant. We have lots of zucchini. Thanks for a dish full of goodies and taste. Great job.
lura
in Welcome To loved it
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Wanted to give you a recap and let you know that I fixed this the other night and it was fantastic, Thank you again.
Mark
mark555
in Center Of The World Ma' Center Of The World loved it
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