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Pumpkin Maple Cream Cheese Muffins Recipe

Ingredients

How to make it

  • Preheat oven to 400.
  • Beat cream cheese, brown sugar and maple flavouring in a bowl until smooth and creamy.
  • Combine dry ingredients thoroughly.
  • Separately mix remaining ingredients until well blended.
  • Add to flour mixture until just blended.
  • Divide ¾ of the batter amongst 12 greased muffin cups.
  • Drop 1 teaspoon of cream cheese filling into center of each cup, pressing down slightly into batter.
  • Top with remaining batter.
  • Bake for 20-25 minutes.

Reviews & Comments 10

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    " It was good "
    chuckieb ate it and said...
    Really yummy recipe but next time I'm going to add 1/2 tsp. of salt. The flavour is lovely but is just lacking that one little thing. The maple cream cheese elevates this recipe in to a special one. More in IMI11
    Pumpkin Maple Cream Cheese Muffins
    Made Sept. 13, 2020
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    " It was excellent "
    Cosmicmother ate it and said...
    OMG! This muffin is to die for, incredibly delicious!!
    The maple flavored cream cheese is excellent, I could eat it with a spoon! Mine were baked in 20 minutes, and I used the lesser amount of maple extract in the cream cheese and the bigger amount in the muffin batter. My kids loved them and are already asking me to make more. This is a new favorite in our house! Thanks so much for the recipe!
    More info in IMI: Pumpkin Maple Cream Cheese Muffins
    October 2018
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  • jo_jo_ba 16 years ago
    Amount Per Serving
    Calories: 184.3
    Total Fat: 5.3 g
    Cholesterol: 48.0 mg
    Sodium: 50.4 mg
    Total Carbs: 29.7 g
    Dietary Fiber: 0.9 g
    Protein: 4.6 g
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  • carolinacin 16 years ago
    This sounds like a perfect morning coffee treat thanks
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  • jo_jo_ba 16 years ago
    the first maple flavour is for the cheese filling, the other one is for the muffin itself. hope that helps!
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  • hoasabi 16 years ago
    that just looks scrumptious! i do have a question. you listed maple flavouring twice in the ingredient, can you clear that for me please? thanks! i would definitely try to make this!
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  • mystic_river1 16 years ago
    WOW that is a mouthful of flavor! YOU BET I WILL MAKE 'EM Thanks for the post jo!
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  • sizzlingranny 16 years ago
    i,m adding this to my recipe notebook for sure !can,t wait to try with the help of my grandkids:) thank youJO JO BA
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  • eggchef 16 years ago
    maybe i could try one???
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  • lor 16 years ago
    Double yummmmmmmmmm... This muffin looks perfect for Autumn - I love it! Thanks for submitting it to the group.
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  • pinkpasta 16 years ago
    I love, love, LOVE the taste of Maple.
    This recipe has a wonderful combination of flavors
    Thanks for a great recipe!
    =)
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  • dvisscher 16 years ago
    Ok jo_jo_ba, these look great! I'm a huge maple fan--love to eat it straight out of the jug...I will definitely try these muffins. Thanks for the recipe! Yum!
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jo_jo_ba Oshawa, CA

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