Orange-glazed Salmon Recipe

Orange-glazed Salmon

From pointsevenout 16 years ago

Steam some snow peas and rice to go with this dish. Taken from Cooking Light 1999, 5-ingredient, 15- minute book.

Sprinkle salmon with salt and pepper. Coat a large nonstick skillet with cooking spray; place over high heat until hot. Add fish, and cook, uncovered, 3 minutes on each side. Cover and cook 3 additional minutes or until fish flakes easily when tested with a fork. Remove from skillet; set aside, and keep warm.
Add soy sauce and orange juice to skillet; cook over high heat 1 minute, stirring to deglaze skillet. Add oil and stir well. Pour sauce over fish, serve immediately.
148 calories, 28% from fat.

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NPMarie 10 years ago
Another review
Orange Glazed Salmon
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" It was excellent "
mrpiggy ate it and said...
I made this tonight, Points. This was too quick and easy. I loaded up on salmon since it was on sale for $2.99 lb. I will be making this again. Cook time was about 7 minutes for me. Thanks for sharing. Added a pic. Oh I doubled the amount of OJ. 10-13-12 More posted in IMI Points Orange Glazed Salmon
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" It was excellent "
frankieanne ate it and said...
This was really delicious! I didn't taste much "orange" in the sauce, but the sauce was wonderful. I think it might be interesting to double the amount of orange juice and would do that next time - just to see how it tastes then. Still, a very good sauce that really paired well with the salmon. And - yep - 15 minutes. :) Added my picture.
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jo_jo_ba 16 years ago
I love this recipe! It's so tasty and different!
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sunny 16 years ago
I like 5 ingredient and 15 min AND new salmon recipes. = )
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pointsevenout Athens, AL

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Reviewed by 3 people

This was really delicious! I didn't taste much "orange" in the sauce, but the sauce was wonderful. I think it might be interesting to double the amount of orange juice and would do that next time - just to see how it tastes then. Still, a...more

frankieanne in Somewhere loved it
I made this tonight, Points. This was too quick and easy. I loaded up on salmon since it was on sale for $2.99 lb. I will be making this again. Cook time was about 7 minutes for me. Thanks for sharing. Added a pic. Oh I doubled the amount of O...more

mrpiggy in Mendocino County loved it

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