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Chefmeow / All my dishes 2 years, 9 months ago
What an incredible blend of ingredients there is in this dish. I make this often and it never gets boring. My neighbor begs me for these on the weekends. Yummo.
Prep:15m Cook:60m Servings:16
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Chefmeow |
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dugger 2 years, 9 months ago said:
Velly Intelesting. I'm gonna try this one. Maybe is is the bourbon that caught my attention. :]
tinymango 2 years, 2 months ago said:
Hi, i was wondering, what size cans do you call for in this recipe? it doesn't specify. i can't wait to try this!
justabeginner 2 years, 1 month ago said:
This sounds like the one. i may substitute beer for the bourbon. fresh out of wild turkey.....
geckofiend 1 year, 11 months ago said:
Hmmmm after trying the "high country baked beans" recipe I thought I'd found baked-bean-nirvana. I think I just found a new contender!
notyourmomma 1 year, 6 months ago said:
Bourbon and coffee rock with beans, sweet and complex, delicious.
chatombreux 1 year, 4 months ago said:
Are the beans the 15 oz size? I might just have found another use for my Chivas Regal (since I'm not a big drinker). Yum!
kimsmomma 2 months, 2 weeks ago said:
I tried these over Labor day weekend they were a really big hit i wanted to fix something differant and this was it thanks