Time To Make The Coffee Cake
From noir 16 years ago
- 45 minutes to make
- Serves 12
You start to make this Coffee Cake the night before! Great for Breakfast, Brunch or a for a Coffee break. :)
Ingredients
- 2 cups flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon baking soda shopping list
- 1 teaspoon cinnamon shopping list
- 1/2 teaspoon salt shopping list
- 1 cup sugar shopping list
- 2/3 cup butter or margarine shopping list
- 1/2 cup brown sugar shopping list
- 2 eggs shopping list
- 1 cup buttermilk shopping list
- 1 cup chopped raw apple shopping list
- **Topping**: shopping list
- 1/2 cup brown sugar shopping list
- 1/2 cup nuts, chopped shopping list
- 1 teaspoon cinnamon shopping list
- 1/4 teaspoon nutmeg shopping list
How to make it
- Mix all dry ingredients in a large mixing bowl.
- Add all remaining ingredients, except apple.
- Beat 1 minute.
- Stir in apple.
- Pour into a greased 9 x 13 inch pan.
- Mix the topping and sprinkle over the batter.
- **Cover the pan and refrigerate overnight.**
- The next day, set the pan out on the counter while preheating oven to 350°.
- Bake 45-50 minutes.
- Turn off the oven, open the oven door and let the coffeecake cool in the oven.
- Cut into squares and serve while warm with Coffee...:)
The Rating
Reviewed by 3 people-
This is a wonderful recipe! And so covenient! I started to post this the other day! Thanks
rosemaryblue
in CollegeTown loved it
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This is great!
smooch
in America loved it
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