Recipe

Apache Cheese Dip Recipe

Add Step-by-Step Photos	Siksikaboy / All my dishes 2 years, 2 months ago Great Native American reservation dip served at pow wows and corn bakes. Prep:10m Cook:60m Servings:6	Siksikaboy
	native american game dip cheese apache

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Ingredients

1 round loaf adobe bread

16 oz. sharp grated cheese

1 block (8oz) cream cheese

1 tub (8 oz) sour cream

1/2 cup of green onions, chopped

1 tablespoon worcestershire sauce

2 4 1/2 oz cans of chopped green chilies

1 lb game sausage; chopped

Directions

After cutting the top off the round loaf of bread, clean out the inside.

Although we use native adobe bread any hard crusted round loaf (9 1nches) can be used. Mix together in a bowl all of the other ingredients. We have used both elk and buffalo sausage. If no game sausage can be found you can substitute any dry sausage or good smoked ham. After placing the bread on a cookie sheet, fill the cavity of the bread 'bowl' and replace the bread lid. Bake for 1 hour at 350°. The 'bowl' will be very stiff. Remove the lid and stir the ingredients. Serve with fry bread or the bread taken from inside the loaf.

Contributor: Burning Tree Native Grill

http://nativechefs.com

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Comments

craftyazgirl 2 years, 2 months ago said:
This sounds really good. I have marked it and will give it a try. Thanks for posting

krumkake 2 years, 2 months ago said:
Oh, how I would love to get my hands on some buffalo or deer sausage...my brother-in-law hasn't hunted in several years now (despite the huge deer population in MN!), and I miss that wonderful game sausage. I will have to check some local butchers to see if they ever carry it...it would be wonderful in your dip recipe. Thank you for sharing this!