Ingredients

How to make it

  • Stir dry ingredients together.
  • Add milk, egg and shortening.
  • Gently stir in strawberries.
  • Bake in well greased muffin pan for 20 minutes at 400.

Reviews & Comments 7

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  • mrssgtsejersen 5 years ago
    I made these yesterday morning, and they quickly disapeared. The neighbor even stole some. Good recipe.
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    " It was good "
    sweetwords ate it and said...
    Oh, we enjoyed these! They're like a light biscuit. Next time I'll make them with cheese eggs and patty sausage.
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    " It was excellent "
    linebb956 ate it and said...
    Hummmm karehuds.. do you cook?
    This is a great recipe.. wonderful.
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    " It was excellent "
    sparow64 ate it and said...
    These muffins are fantastic! Made them tonight to have for breakdfast in the morning! Excellent recipe!! :@)
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  • karehuds 7 years ago
    Would not recommend this recipe...
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    " It was excellent "
    superdupper ate it and said...
    I made these tonight (while waiting for the pasta salad of yours) and they were great. My 3-year-old helped make them and begged to have them immediately (instead of waiting for breakfast), so I decided to have it for dessert. I put some melted white chocolate and chocolate on top and it was great. Without the chocolate, it was still superb. Thanks for sharing!!
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  • jmom 7 years ago
    These muffins sound great! Could I substitute frozen strawberries? I also don't have shortening on hand. Is there something else I can use like butter?
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