Recipe

Potato Salad Indian Style Recipe

	Sunny / All my dishes 2 years, 2 months ago This is a wonderful alternative to regular potato salad. The recipe uses yogurt instead of mayo which makes it a little easier to go back for seconds. ; ) Prep:15m Cook:15m Servings:6	Sunny
	indian potatosalad

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Fans

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Ingredients

1 1/2 pound red or new potatoes, scrubbed & cut into 1/2" dice

1/2 tsp toasted cumin seeds

1 tbsp garam masala

2/3 cup nonfat yogurt

3 to 4 tbsp fresh lemon juice

1 tomato, seeded & cut into 1/2" dice

1/2 small red onion, finely chopped

3 tbsp coarsely chopped fresh cilantro

Directions

Place the potatoes in a large sauce pan and cover them with cold water.

Bring the potatoes to a boil, then reduce the heat and let them simmer for 8 to 10 minutes or until they are tender yet firm.

Drain the potatoes in a colander, rinse with cold water to cool a little, drain and then place them in a large bowl.

While the potatoes are boiling, lightly toast the cumin seeds in a dry skillet over medium heat for 3 minutes or until lightly browned and fragrant.

Stir the garam masala, lemon juice and yogurt together and then mix in with potatoes. Let the mixture cool completely.

Shortly before serving mix in the tomato, onion, salt, pepper and half the cilantro. Season to taste with the lemon juice, masala, and salt.

Place the salad on its platter or serving bowl. Sprinkle it with the remaining cilantro and cumin seeds and serve.

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Comments

trackwidow 2 years, 2 months ago said:
This is a nice twist to a potato salad. I like the fact that it doesn't contain mayo, but yogurt instead. Lots of great flavors in it too. We love cilantro, so this would be a big hit with my husband who doesn't like traditional mayo based potato salad.

pudgy47 2 years, 2 months ago said:
Nice change from the mayo.

silentwriter 1 year, 8 months ago said:
What is garama masala? I just adore Indian food. If you tell me what it is maybe I can find it on the internet as I know I'll never find it in my PA country town. Phyllis

leonora5 1 year, 7 months ago said:
This sounds great with yoghurt in the place of mayo. The cilantro will work really well. Trying it soon.

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