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Cherihannah / All my dishes 2 years, 2 months ago
This is the Polish way we make the American version of cabbage & noodles. I was brought up eating it this way & love it so much I only once made it with noodles & went back to the "old country way"I f you never tasted this way it's worth trying. Enj... More
Prep:20m Cook:25m Servings:6
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Cherihannah |
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coffeyhouse 2 years, 2 months ago said:
Sounds wonderful and full of flavor. I'm a big fan of adding crisp bacon with my cabbage dishes. Would this hinder the taste if I did?
pudgy47 2 years, 2 months ago said:
This sounds very good. Like the recipe for the potato dumplings. Must try
cherihannah 2 years, 2 months ago said:
No Adding bacon is what some people do & it tastes very good.
possumqueen 1 year, 9 months ago said:
Gotta give this one a try!
blondie80 1 year, 7 months ago said:
Mmmmmmmmm..Love this.. You got my 5!
tazoncaffeine 1 year, 4 months ago said:
Great recipe! love cabbage! :-)
bojangles42 9 months, 2 weeks ago said:
Looks very good. Thanks and here's my 5.
ojay 9 months ago said:
Great dish. I saw this dish made with egg noodles on a "comfort food" television program and tried it.
Must agree that the this recipe with potatoe dumplings is the way to go - love the dumplings.