Recipe

Quick Like Lightening Chicken And Dumplings Recipe

	Cherihannah / All my dishes 2 years, 2 months ago This dish is so quick & great for dinner or unexpected company if you have left over chicken. Southern Living magazine Prep:10m Cook:25m Servings:6	Cherihannah
	xtra quick

Does this look good? Yeah! / Nope

Fans

oliviaj

mystic_riv

momo_55gra

Ingredients

4 cups water

3 cups chopped cooked chicken

2 ( 10 3/4 -ounce ) cans cream of chicken soup, undiluted

2 tsp. chicken bouillon granules

1 tsp. seasoned pepper

1 ( 7.5- ounce ) can refrigerated buttermilk biscuits

Directions

Bring first 5 ingredients to a boil in a Dutch oven over medium-high heat, stirring often.

Separate biscuits in half, forming 2 rounds; cut each round in half.

Drop biscuit pieces, 1 at a time, into boiling mixture; stir gently.

Cover, reduce heat to low, and simmer, stirring occasionally, 15 to 20 min.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

grizzlybear 2 years, 2 months ago said:
Sounds liek it would be fun to make ....lot of room to add different taste.......Thanks

shirleyoma 2 years, 2 months ago said:
I've made this before and it is delicious!

chef_betsy 2 years, 2 months ago said:
I may try this, due to the ease of it. However, I think I may cut down the water, and add some milk to creamy it up some more. All water with cream condensed soups doesn't have the consistency that I prefer. When I try it I will re-post.

cherihannah 2 years, 2 months ago said:
Whenever I make any can soups I always add milk & water . I didn't try it with this recipe but I am sure it would be better. Some of recipes lately I have been tring to cut down on carbs & calories so I use water since milk has carbs in it. I have sub. half& half when watching carbs. Thank you for this lol

mystic_river1 2 years, 1 month ago said:
How did I miss this? This is wonderful and soooo easy great post!

chef2 1 year, 7 months ago said:
I like quick and easy

oliviaj 1 year, 3 months ago said:
THAT SOUNDS GREAT..When I was growing up and it was just my mom and I home... For a quick chicken and dumplings...We would add refrigerated biscuits to a can of cream of chicken soup...I loved it...

momo_55grandma 5 months, 2 weeks ago said:
Great recipe thank

Add a Comment