Recipe

Autumn White And Green Bean Soup Recipe

Add Step-by-Step Photos	Inmaculada / All my dishes 2 years, 2 months ago Full of veggies and beans, great source of fiber and good proteins from beans. Contents tummy and soul. Prep:10m Cook:30m Servings:6	Inmaculada
	warming tasty healthy

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Fans

leroux

Ingredients

4 Tbsp olive oil

2 garlic cloves

2 leeks

2 green onions

3 carrots

1/2 pound green beans

1 pound cabbage

1 can white beans

2 cups vegetal broth

1/2 pound fresh spinach leaves

1 tsp sweet paprika

1 tsp hot paprika

2 Tbsp fresh parsley

Olive oil for drizzle

Directions

In a shallow pan heat olive oil and add garlic, leeks and onions till transparent. Do not brown. Add chopped carrots, beans and cabbage. Bring to a boil and then add the white beans.

Let simmer for 20 minutes or until veggies are tender but firm. Test salt.

Add spinach and paprikas. Mix well. Boil 5 more minutes. Set aside.

Serve the soup in bowls, adding fresh parsley and a little olive oil on top.

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Comments

henrie 2 years, 2 months ago said:
Wow, wish I had some for supper tonight, this looks soooooooooooo good, I love soup, espcially chunky soup. What a great post, thanks for sharing.

gingerlea 2 years, 2 months ago said:
Saving this one. My husband works until very late at night and this has all of the ingredients he loves.

scrumptious 2 years, 2 months ago said:
This looks delicious.

darbar 2 years, 2 months ago said:
Mmmmmm....this looks delicious! Thanks! :-)

sweetthing1953 2 years, 1 month ago said:
Looks great. I just bookmarked this wonderful looking soup. Thanks for posting.

dugger 2 years, 1 month ago said:
Interesting option for bean soup. This looks like it will be very good. I'm going to print it off and make it this week. Thanks for a new look at an old favorite.

lor 2 years ago said:
Good Morning again Immaculada and gracias por tus receta! This soup looks very similar to one I prepare. My husband and I enjoy it during the cold winter months here in Canada. I usually add potatoes to my soup but I have never added spinach. Next time I prepare it, in goes the spinach!!! Thank you ;-)