Hickory Smoked Tomatoes
From noir 16 years ago
- 45 minutes to make
- Serves 6
Great served along side of a nice steak, potatoes and of course a salad!
Ingredients
- 1 dozen roma tomatoes, cut into quarters shopping list
- 1/2 cup of olive oil shopping list
- 3 tbs. liquid hickory smoke shopping list
- 1 tbs. sea salt shopping list
- 1 tbs. cracked black pepper shopping list
How to make it
- Cut the tomatoes into quarters and place on a baking sheet.
- You will want to use a baking sheet with raised sides to hold the liquid ingredients.
- Mix together the olive oil and liquid hickory smoke.
- Drizzle this mixture over the tomatoes.
- Sprinkle the tomatoes with sea salt and cracked black pepper.
- Place the tomatoes in a pre-heated 300 degree F oven for 45 minutes.
People Who Like This Dish 5
- mystic_river1 Bradenton, Florida
- smooch America
- craftyazgirl El Mirage, AZ
- julesong Seattle, WA
- mrspotatohead Minneapolis, MN
- noir Boston, MA
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The Rating
Reviewed by 2 people-
This is great!
smooch
in America loved it
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love tomatoes especially this kind. And this recipe is tops for me. ^5...you are terrific, my friend.
mystic_river1
in Bradenton loved it
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