Recipe

Pumpkin Nog Recipe


Pumpkin Nog Recipe
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Egg nog with a harvest twist, this indulgent drink makes enough to serve a crowd. And being the 'littlest' I get to be first in line. Recipe created by Tony Abou-Ganim, Modern Mixologist.

Mystic_rive

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Ingredients
  • 12 jumbo eggs
  • 5 cups 2 percent milk
  • 2 cups Equal® Granular sweetener (Spoonful) or 48 packets Equal sweetener or sugar
  • 1/2 cup canned pumpkin puree
  • 2 teaspoons ground cinnamon
  • ground nuntmeg
  • 3 cups spiced rum (optional)

Directions
  1. Whisk eggs and milk in large heavy saucepan.
  2. Cook and stir over medium heat until the mixture coats a metal spoon.
  3. DO NOT BOIL.
  4. Remove from heat
  5. Place pan in a large bowl of ice water and stir frequently 5 minutes.
  6. Stir in Equal(sugar), pumpkin, vanilla and ground cinnamon.
  7. Cover and chill eggnog mixture at least 2 hours before serving
  8. Garnish with ground nutmeg just before serving.
  9. Alcoholic Option: Add 3 cups spiced rum during step 3.

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Comments


Darn this looks great and sound delisous..........I hve an old recipe for egg nog from a Cooked base.IT IS REALLY GOOD


This sounds so good, I will have to give it a shot.


Yummy. I am bookmarking this one.


Oh my, this looks tasty. Bookmarked immediately. Thank you.


I made this last Thanksgiving, and I am sure to be making it again this year! Thanks!


Egg nog with pumpkin? How can this be wrong? Chug-a-lug; Thanksgiving here we come! You've got my five, especially since the eggs are cooked and I don't have to stress over my freaky raw-egg phobia.


Mmm..Joy Marie, this is really new to me, thanks!
sounds delicious!


Oh yes. Gorgeous and tasty....I wish I had one right now. Great recipe, JoyMarie sweetie - and I'll be making these shortly. It's the time of the year for the sipping of nog. Thanks so much! :)


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Alterations


I added some Faretti Biscotti Famosi Liqueur in the optional alcoholic step (substituted one cup of the rum for one cup of Faretti) and it turn out excellent.

Great recipe either way though!


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