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Pork Chops and Potato casserole Recipe

Ingredients

How to make it

  • Combine soup and sour cream in bowl mixing well.
  • Combine flour, parsley, salt and pepper then coat chops with flour mixture.
  • Place potatoes in buttered casserole dish then arrange pork chops on top.
  • Cover with sour cream mixture and bake at 350 for 1-1/2 hours.

Reviews & Comments 10

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  • Patte 6 years ago
    For me I would add granulated garlic and do the salt & pepper to taste. If there is something someone doesn't care for in the recipes, just change it up and make it yours! I plan on at least doubling this for a potluck coming up (a bit large rectangular pan than a 9x13). I'm looking forward to this. Ah, one thing, no one said what thickness chops or type one should use or is that just a personal thing for everyone? Anyway, glad for this to add as I run out of ideas for the potlucks since they are every other weekend and has been for years! *wink* Thanks!
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  • karebearkas 10 years ago
    Very Yummy!
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    " It was good "
    pointsevenout ate it and said...
    A good recipe. Chops were very tender.
    11/15/13
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    " It was excellent "
    Good4U ate it and said...
    This is a great way to do pork chops! I put my potatoes on top because it just made more sense to me. It makes the chops very moist and fall apart tender in a nice creamy sauce. I made it with Keni's Make It Yourself Condensed Cream Of Soups more muttering in IMI
    Pork Chop And Potato Casserole
    3/11/13
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  • bellamy 15 years ago
    sounds really great!! i think i will try this recipie this week!
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  • judypatterson 16 years ago
    I sounds good. I will try it.
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  • knwalter 16 years ago
    Sounds incredible chefmeow, can't wait to sink my teeth into it!!! Thanks for another wonderful post!!
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  • chefmeow 16 years ago
    Sorry you didn't like it. It's very popular in my home.
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  • elsie1970 16 years ago
    I am sorry but as much as it sounded good it tasted horrible to me and my honey. I had to throw away 5 perfect sized expensive chops. The taste was plain and blah....I do not recommend. Sorry.
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  • raven4487 16 years ago
    Wow this sounds great
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  • tnacndn 17 years ago
    Mmmmmmmmmmm Mmmmmmmmmmmm....does this sound good!!
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    " It was excellent "
    donnaja1231 ate it and said...
    I will most likely will be making this for my daughter and family. They love it when Nana cooks. My daughter has two growing boys. One is 30 and the other is 11. So you know they love to eat.
    Donna A.
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The Cook

chefmeow Garland, TX

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