Recipe
Pork Chops And Gravy Recipe
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Gingerlea / All my dishes 2 years, 1 month ago
This recipe can be for any amount of people. I put down 2 as there is only the 2 of us. You can use any type of spice you want but I love garlic. You can adjust your prep and cook time according to how you cook. I am slow and take many breaks.
Prep:30m Cook:60m Servings:2
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 Gingerlea |
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Fans
Ingredients
- 2 nice Pork Chops
- Canola Oil
- 2 heaping tablespoon all purpose flour
- Garlic powder
- Kosher salt
- Fresh cracked pepper
- Milk
Directions
- Pour enough canola oil for browning in frying pan
- Put pork chops in oil, sprinkle with garlic powder, salt and pepper
- Fry until nice and brown on low heat
- When chops are browned, take out and put in a sprayed casserole dish that has a lid
- Keep enough of the oil and the bits left after browning for the roux
- For the roux, add the flour to the hot oil keeping eye on low.
- Add more pepper as needed
- Stir until roux is a nice peanut butter brown color
- Add milk a little at a time until gravy is the right consistency
- Pour gravy over the pork chops
- Bake at 325 degrees until they are tender.
- Serve with rice, potatoes or egg noodles and a vegetable.
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Average score: 4.8 / 5
No. of ratings: 5
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vino4dino 2 years, 1 month ago said:
Pork chops & gravy. This recipe sounds like comfort food to me.
mississippi_granny 2 years ago said:
Yeah ,gingerlea....you cook like me.... that's southern style!!! :)
shelleybeanz73 1 year, 11 months ago said:
Yum!
tuilelaith 1 year, 11 months ago said:
This reminds me of home on the farm.
tuilelaith 1 year, 11 months ago said:
This reminds me of home on the farm.
sherman 1 year, 9 months ago said:
Oh hell yeah,
Comfort food to the max
carmenperez 1 year, 1 month ago said:
Hi
wonderfull dish
i will enjoyit today
ty for the post
lincolntoot 1 year ago said:
Easy yet delicious!
notyourmomma 3 months, 4 weeks ago said:
Oh yeah!!!