Recipe

Bananaberry Bomb Muffins Recipe


Bananaberry Bomb Muffins Recipe
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These are very yummy and you could use any fruit you wish.. My favorite is raspberries!

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Ingredients
  • 1 cup quick rolled oats
  • 1/2 cup whole wheat flour
  • 1/2 cup white flour
  • 1/4 cup wheat germ
  • 1/2 cup sugar
  • 1 1/2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups mashed bananas
  • 2 egg whites
  • 1/4 cup melted butter or margarine
  • 1 cup fresh or frozen fruit

Directions
  1. Preheat oven to 350 degrees
  2. Combine oats, flour(s),wheat germ, sugar, baking powered, baking soda and salt in a large bowl. Stir well and set aside.
  3. In a small bowl, whisk together the bananas, egg whites and melted butter until smooth.
  4. Add banana mixture to the dry ingredienst and mix until just moistened. Gently fold in fruit.
  5. Spray large muffin tins with non-stick spray.
  6. Divide batter evenly between 12 muffin cups.
  7. Bake for 20 minutes are until a toothpick inserted in the middle, comes out clean.
  8. Let cool on a wire rack.

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Comments


My Mom,way ahead of her time in the good food ideas, made something really similar to this when I was a kid. I am definetly going to try your recipe!!!


Mmmm! These sound healthy! Another must try!


I have to try this w/ blackberries...I have a ton of them in my freezer!


These are soooo good---TY for the recipe! :)
~Melinda


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