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Ingredients

How to make it

  • Check the 3 pkgs. of kernels [making sure there are no rocks,rotten kernels etc.] .
  • Take pot and spray the whole inside generously with pam.
  • Then pour the kernels into the pot covering the bottom of pot.
  • Next wash the bones and meat and place into pot.
  • Then wash of the 4 knockwurst sausages,cut into bite size pieces and throw into pot.
  • Now peel the outer layer of onion,wash of and place into pot.
  • Then add a generous amount of salt and pepper too pot and fill the rest of the pot with water leaving about 11/2" space from pot.
  • Place pot on largest burner,placing cover to pot on the pot ,but leaving a slight opening [so that it wen't overflow.
  • Cook on a medium to high flame till it comes to a boil [watching it on a regular basis that it doesn'i over flow - acout 1/2hr.]
  • When it comes to a boil lower the flame so that the soup simmers for 4-5hrs.
  • check the soup about every 1/2hr. to 1hr. and stir the bottom that it won't stick and burn.
  • After about three hours taste the soup and if cit spicy enough add pepper and salt too taste.
  • One can eat as soon as finished or you may want too put in frig. for a day [24-36hrs.] let it cool and take what ever fat is on top of and rewarm.
  • If the soup is too thick after fridg. just add water and spice to taste rewarm and it will be really good.
  • This soup can be frozen and rewarmed.
  • Good Luck and enjoy!

Reviews & Comments 11

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    " It was excellent "
    momo_55grandma ate it and said...
    great post thanks for sharing high5
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  • sunflower48386 10 years ago
    I would like to try more German recipes. starting with this one, oops, I made German crusty rolls tonight. lol. thanks
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    " It was excellent "
    razorfamilyfarms ate it and said...
    Delicious! Five forks!
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    " It was excellent "
    juels ate it and said...
    This sounds really different, but great. My husband loves German food. We just need to locate the ingredients.
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  • gourmetloveaffair 10 years ago
    Very interesting, i will have to try this with, as waterlilly says, some oxtails... thanks for introducing me to more german food!
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    " It was excellent "
    mystic_river1 ate it and said...
    where are some more of your recipes..they are so good.
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  • frodo 10 years ago
    never had that before, 5 points
    if i have a free weekend , i will be bugging you with questions as i make this
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    " It was excellent "
    waterlily ate it and said...
    I did improvise with oxtails, and it was amazing. Thanks for the wonderful recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    waterlily ate it and said...
    Wheat kernels can also be purchased at many health food stores. I think I'll have a lot of trouble finding the knee bones, but I really want to try this dish so I think I'll improvise with ox tails..what do you think? It sound SO rich and delicious!
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  • lghandle 11 years ago
    Where did you get the Gruenkern from?
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    " It was excellent "
    mystic_river1 ate it and said...
    Well, my friend, this sounds like a project but it's a journey I will gladly take as I know I will love it.I shall try this soup tomorrow but I know it will be a 5+. Have a wonderful day and keep posting those wonderful recipes, Thank you so much for glancing at my recipes and for yor ratings, It is so good to have you on our site!
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