Korean-style Dressing Recipe

Korean-style dressing

From jaie 17 years ago

This is a very easy dressing that is great for a steak and pasta salad. Check out my post for Korean-style beef and pasta.

Place sesame seeds in a small non-stick skillet.
Cook and stir over medium heat until lightly browned and toasted, about 5 minutes.
Cool completely.
Crush sesame seeds using a mortar and pestle or with a wooded spoon.
Transfer to a small bowl.
Add orange juice, rice wine, soy sauce, sesame oil, ginger, sugar, garlic and crushed red pepper seeds.
Blend well.

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" It was excellent "
notyourmomma ate it and said...
Very nice post, pleased to see this, can't wait to try it.
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" It was excellent "
dynie ate it and said...
This sounds great. We've been buying Asian Toasted Sesame dressing. This might be close to its flavor!
Was this review helpful? Yes Flag

jaie Allentown, PA

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Reviewed by 2 people

Very nice post, pleased to see this, can't wait to try it.

notyourmomma in South St. Petersburg loved it
This sounds great. We've been buying Asian Toasted Sesame dressing. This might be close to its flavor!

dynie in Marietta loved it