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The Great Pumpkin Custard Recipe

Ingredients

How to make it

  • Preheat the oven to 350 degrees F.
  • Butter eight 6-ounce baking cups or a medium size baking dish.
  • Put all the ingredients in a blender and blend until smooth.
  • Pour the custard into the cups or baking dish.
  • Place the dish or cups in a larger dish filled with water and bake for about 50 minutes or until a knife inserted comes out clean.
  • Cool & Refrigerate
  • Get more recipes and cooking videos on my blog: http://www.cheftomcooks.com

Reviews & Comments 9

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    " It was excellent "
    emie73 ate it and said...
    WOW! I LOVE THIS PUMPKIN CUSTARD RECIPE..CONGRATS!ITS SIMPLY PERFECT!
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  • sas 15 years ago
    Tom: It was absolutely delicious and I thank you. I am so pumpkined out at this moment. The party was a smash~~~~~~Sas
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  • sas 15 years ago
    Hi Tom: Came across the great sounding recipe while searching for ways with pumpkins. I have an all out Pumpkin Bash going on tonight at a friends farm. Everyone has to make something with the pumpkins they picked. The party is being held in a barn and the menu consists: Pumpkin Bisque, Pumpkin Ravioli with pumpkin infused Alfredo Sauce, Bread and Pumpkin Stuffing, Pumpkin and Potato Mash, Squaw Bread with Pumpkin Butter, a Pumpkin Cheesecake with Pumpkin Truffles, My Autumn Cocktail with Pumpkin, AND your Great Pumpkin Custard. As a backup were have ordered pizzas for the wimps. Thanks~~~~~~~~~Sas
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  • leonora5 15 years ago
    Delicious & love the photo!
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  • greekgirrrl 16 years ago
    thanks for being my cooking buddy
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  • hoasabi 16 years ago
    this looks divine!
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  • pattycake 16 years ago
    lovely recipe :-)
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  • rosemaryblue 16 years ago
    This sounds so delicious!
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  • shirleyoma 16 years ago
    This really sounds good, great post!
    Was this review helpful? Yes Flag

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cheftom Lindenhurst, NY

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