Ingredients

How to make it

  • Drizzle Olive Oil in large skillet with 2 T margarine
  • Add chicken, frozen or thawed
  • Season both sides of chicken with seasoned salt, garlic pepper and citrus grill.
  • Brown chicken on each side, then turn skillet to low and allow to cook until done (20 minutes or so if frozen).
  • While chicken is cooking, squeeze lime and lemon over each side
  • When cooked through, remove from heat andlay on paper towel lined plate, place in fridge to cool.
  • Cut chicken into bite sized pieces and put in large mixing bowl
  • Add apples, onion, grapes, and almonds,
  • Add mayo and sour cream a little at a time until desired consistency (May also use vanilla yogurt for a healthier option)
  • Stir in almonds
  • VARIATION
  • My mom can't eat apples anymore, so, I add mandarin oranges when I fix it for her...drain well and pat dry...no need to chop as they fall apart when mixing...they hold water though, and make for a slightly runnier salad.
  • Serve as salad, in a wrap, on great bread for sandwiches

Reviews & Comments 11

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    " It was excellent "
    NPMarie ate it and said...
    The best we have ever had, so much flavor!!!!
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    " It was excellent "
    NPMarie ate it and said...
    This sounds like the perfect chicken salad:) Bookmarked to try this week...
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    " It was excellent "
    lanabade ate it and said...
    Looks really good!
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  • dizzzykipper 5 years ago
    Yum
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    " It was excellent "
    justjakesmom ate it and said...
    WOW, I must've missed this before! Sounds great, Lori. I haven't made chicken salad in ages - and NEVER like this! High 5
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    " It was excellent "
    notyourmomma ate it and said...
    My lunch for the next two days, yippee!!
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    " It was excellent "
    grumpybaker ate it and said...
    Hi Lori, I'm a brand new member and I just joined this website today. I found your chicken salad recipe while checking out how things work here...It sounds really good! I plan to spring your recipe on my Garden Club Gals at our next meeting.

    Laura
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  • raelene1951 6 years ago
    Happy bunco players!
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  • jett2whit 6 years ago
    sounds yummy! jett
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  • krumkake 6 years ago
    That sounds very interesting - the citrus seasoning and juices would really "perk" this one up...great idea!
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    " It was excellent "
    shirleyoma ate it and said...
    Love it, Love it Love it... Great post
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  • sunny 6 years ago
    WOW - This looks great, I look forward to trying it. = )
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