Recipe

Sauteed Sugar Snap Peas With Red Onion Amp Mushrooms Recipe


Sauteed Sugar Snap Peas With Red Onion Amp Mushrooms Recipe
Add Step-by-Step Photos 		Mystic_river1 / All my dishes
1 year, 1 month ago
A nice little veggie dish that is so easy to prepare and has color, taste and flavor.
Prep:5m Cook:5m Servings:4

Mystic_rive

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Ingredients
  • 1 pound sugar snap peas
  • 1 medium red onion
  • 8 ounces sliced mushrooms
  • 1 tablespoon butter
  • salt and ground black pepper, to taste

Directions
  1. 1. Trim ends from snap peas and discard. Cut onion in half lengthwise, then into very thin slices.
  2. 2. Heat butter in a large, non-stick skillet over medium-high heat. Sauté onion and mushrooms in butter 5 minutes.
  3. 3. Add sugar snap peas; sauté 3 to 5 more minutes, until crisp-tender. Season to taste with salt and pepper and serve while hot.

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