Recipe
German Soup Recipe
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Chefmeow / All my dishes 2 years, 8 months ago
This is a very hearty soup and such a unique blending of flavors. No way you can go wrong with this delight.
Prep:20m Cook:300m Servings:8
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 Chefmeow |
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Fans
Ingredients
- 1 pound dried split peas
- 4 large potatoes partially peeled
- 2 large white onions peeled
- 10 whole carrots unpeeled
- 4 cloves garlic chopped
- 2 packages polish sausage
- 4 tablespoons mixed spices (thyme, bay leaves, cumin, cracked peppercorns, salt, oregano, celery
- seeds, caraway seeds, dry mustard, rosemary, mace, red pepper, marjoram)
- 1 tablespoon olive oil
Directions
- Soak peas in 3 quarts of water for several hours washing three times.
- Bring peas to a rolling boil and add chopped potatoes, onions and sliced carrots.
- Boil 4 hours.
- Heat olive oil in double boiler.
- Add spices and garlic cloves.
- Cook 10 minutes then add to soup.
- Cover and cook over low heat for 45 minutes.
- Add sliced sausage and cook 30 minutes longer.
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Average score: 4.8 / 5
No. of ratings: 4
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bondc 2 years, 4 months ago said:
Sounds wonderful. I just started a German food group, if you're interested.
notyourmomma 2 years, 1 month ago said:
Sounds just delicious. This family would love it, now if it would just cool off!!!
carmenperez 1 year, 6 months ago said:
Wonderfull
Definatly a keeper
TY much
recipesrule 1 year, 5 months ago said:
Mmmmmmmmmmmmmmmmm...sounds so yummy! I love soup and I've never made one with Polish Sausage( wait a minute , isn't this German soup? LOL). BTW, can you buy that spice mix somewhere or did you put them all together yourself? Is Kulbasa the same as Polish Sausage? I breathlessly await your reply!
Betty
sitbynellie 7 months, 1 week ago said:
Just found this. I'm definitely going to make this, I just bought some really good Polish sausage. I'd be glad if you'd be my cooking buddy too!
Love
sitbynellie