How to make it

  • In a saucepan, bring sugar and milk to a boil
  • Boil for 3 minutes
  • Add peanut butter and marshmallow creme
  • Mix well
  • Quickly pour into a buttered 8-in.square pan
  • Chill until set.
  • .
  • You can use smooth or chunky peanut butter, depending on your preference

Reviews & Comments 7

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    " It was excellent "
    sandygalesmith ate it and said...
    This looks very easy to do.YUMMY.
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  • sunshyne 5 years ago
    This sounds great. Was looking for a recipe w/out the marshmallow creme.....BUT.. This one sounds to easy to pass up! Thanks for sharing. =)
    Was this review helpful? Yes Flag
    " It was excellent "
    paulasue1 ate it and said...
    Sounds great. High 5. Thanks.
    paula
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    " It was excellent "
    annieamie ate it and said...
    Thank you for the new recipe! I'll be making this one soon!
    Was this review helpful? Yes Flag
  • trackwidow 6 years ago
    The age of the kids wasn't specified. I am a big, old kid.
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  • putercop 6 years ago
    This is definitley a keeper I agree with you mama. But can adults have some too?? Kida have (almost) all the fun.
    Bill
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  • organicmama 6 years ago
    I love these fudge recipes that you don't have to check temperatures on. Thanks.
    Was this review helpful? Yes Flag

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