Ingredients

How to make it

  • Combine the sugar, water, and lemon zest in a pot over medium heat. Gently simmer for 2 minutes until the sugar is dissolved, swirling the pot over the heat now and then – do not allow to boil or get dark. Put the jasmine in a mason jar or glass container and pour the sugar syrup on top; steep for 1 to 2 hours to infuse the jasmine flavor into the syrup.
  • In a martini shaker filled with ice, combine the vodka, Grand Marnier, lemon juice, and 4 tablespoons of the jasmine syrup. Shake until frothy and pour into chilled martini glasses. Float a jasmine flower in each glass for great presentation.

Reviews & Comments 5

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  • mommywholovespandas 15 years ago
    Yum
    I've made this before except heres my ingredients (very very similar just the ammounts)
    1 cup sugar
    1 cup water
    2 strips orange zest
    2 cups Vodka
    1/4 cup Grand Marnier
    1 lemon juiced
    see very similar I will try your way.
    Was this review helpful? Yes Flag
    " It was excellent "
    pink ate it and said...
    *wink*
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  • merlin 15 years ago
    Perfecta Elaina.
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    " It was excellent "
    danadooley ate it and said...
    Oh my, now that's a pretty recipe - bet it tastes just divine too. Sorry, can't help it, when it's this brilliant, I gotta give it a 5, even if I haven't tried it ;)
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  • meek 16 years ago
    I am obsessed with jasmine the smell the look the taste, I love it can't wait to try this. Thank you for the post
    Was this review helpful? Yes Flag

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