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Crustless Cheesecake Recipe

Ingredients

How to make it

  • Preheat oven 350.
  • Cream the cheeses in the mixer until totally soft.
  • Add the sugar, mix well.
  • Add the lemon zest, lemon juice, vanilla and vanilla bean goodness.
  • Mix well.
  • Add the 5 eggs.
  • Mix until well combined.
  • Pour into a buttered jellyroll pan and bake at 350 for about 10 - 15 minutes. Cool and chill and serve with mixed berries.
  • If you have a silicon baking pan of some sort it would be perfect for this recipe.

Reviews & Comments 5

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    " It was excellent "
    lincolntoot ate it and said...
    Sounds delicious!
    Was this review helpful? Yes Flag
  • turner1105 16 years ago
    I have tried this recipe as it is...and I got outstanding reviews from everyone that tried it. It is really very good.
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  • kristopher 16 years ago
    Amazing. Thanks so much!
    Was this review helpful? Yes Flag
  • jo_jo_ba 16 years ago
    Woo hoo! I've been looking for something EXACTLY like this!! Thanks!
    Was this review helpful? Yes Flag
  • debra47 17 years ago
    I've never used neufchatel cheese in all the years I have made a cheesecake. How does the flavor compare to cheesecakes that only have cream cheese? Using a jellyroll pan is an interesting variation for a cheesecake recipe. Do you have a favorite cheesecake book?
    Was this review helpful? Yes Flag

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