Almond Crescents
From razzbaby 16 years ago
- 10 minutes to make
- Serves 4
Quick and easy dessert with things around the house.
Ingredients
- 1 pkg of Pillsbury Cresent rolls shopping list
- 1 can of almond Filling shopping list
- frosting optional shopping list
How to make it
- Using 2 triangles per serving....
- On the bottom of one triangle spread the filling all over the dough. I used quite a bit with no problem of overflow.
- I covered the bottom with a top and baked the 4 triangles at the same temp as on the package. I pinched some and others I didn't. It didn't seem to make a difference. I did however poke holes with a fork on the tops of them.
- I frosted mine with some of the almond filling mixed with a powdered sugar glaze. I frosted them twice, once while still very warm so that the glaze would be thin and then again after they cooled abit.
The Rating
Reviewed by 2 people-
Oh my gosh, I never thought of Almond paste in them...oh my. Thanks!
organicmama
in loved it
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I will try the paste and let you know how it comes out. See good ideas are born every day!
organicmama
in loved it
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I made these with paste and posted the recipe, giving you credit for the idea. Thanks.
organicmama
in loved it
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