Recipe

Hawaiian Pizza Muffins Recipe


Hawaiian Pizza Muffins Recipe
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All the flavours of everybody’s favourite Hawaiian pizza in a convenient easy to eat “anytime” muffin.

Hooch

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Ingredients
  • 2 cups flour
  • 4 teaspoons baking powder
  • 1 ½ cups grated cheese
  • 1 cup crushed pineapple in juice, drained (use the juice for a cool drink with ice and water)
  • ½ teaspoon salt
  • 4 rashers lean rindless bacon, chopped
  • 2 tablespoons chopped parsley
  • ¼ cup oil
  • 1 egg
  • 1 ¼ cups milk

Directions
  1. Preheat oven to 180°C. Spray a tray of 12 muffin tins with a non stick spray.
  2. Place all ingredients in a large bowl and gently mix to just combine. Don’t over mix or the muffins will be rather heavy and solid – light muffins need a light mixing.
  3. Spoon into the sprayed muffin tins and bake for 25 – 30 minutes until puffed up and golden brown. Cool for 5 minutes in the tins then tip out to cool properly on a wire cake rack.

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Comments


Sounds very intriguing!


My favorite pizza in a muffin! Outstanding!


These sound delicious! I wouldn't have thought of this combo but I think they will be quite good.
Thanks for sharing this recipe.


How sensible! Tops!


I love this recipe, Hooch! Thanks so much for sharing it here! (Love the Neapolitan Mastiff, too!)


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