Cheesy Artichoke Squares
From quepidoll 17 years agoIngredients
- 2- 8oz. cans crescent dinner rolls shopping list
- 1 cup shredded mozzarella cheese shopping list
- 3/4 cup grated parmesan cheese shopping list
- 1/2 cup salad dressing ( I use Italian) shopping list
- 1 - 15oz. can artichoke hearts finely chopped shopping list
- 1- 4oz. can green chiles shopping list
- 1/2 tsp. salt shopping list
- 1 red pepper, cut in strips shopping list
How to make it
- Unroll dough and press into 15 X 10 X 1 inch jelly roll pan.Top with other ingredients. Bake at 375 degrees for 15 minutes or until cheese is melted. Let stand 5 minutes. Cut into squares. Garnish with red pepper strips and serve warm or at room temperature.
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