Recipe

In And Out Burgers Recipe

	Pat2me / All my dishes 2 years, 1 month ago This is a Copykat recipe for the best fast food burger you'll ever taste. Follow the directions precisely including the way it's layered for the full experience. We tried it and it sure brought back memories! Very good copy! Prep:15m Cook:6m Servings:1	Pat2me
	left coastsbestburger

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Fans

shibattou

binky67

momo_55gra

Ingredients

1 plain hamburger bun

1/3 pound ground beef

Dash salt

1 tablespoon Kraft Thousand Island dressing

1 large tomato slice (or 2 small slices)

1 large lettuce leaf

4 slices American cheese (Singles)

-or- 2 slices real American cheese

1 whole onion slice (sliced thin)

Directions

1. Preheat a frying pan over medium heat.

2. Lightly toast the both halves of the hamburger bun, face down in the pan. Set aside.

3. Separate the beef into two even portions, and form each half into a thin patty slightly larger than the bun.

4. Lightly salt each patty and cook for 2-3 minutes on the first side.

5. Flip the patties over and immediately place two slices of cheese on each one. Cook for 2-3 minutes.

6. Assemble the burger in the following stacking order from the bottom up:

bottom bun

dressing

tomato

lettuce

beef patty with cheese

onion slice

beef patty with cheese

top bun.

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Comments

krumkake 2 years, 1 month ago said:
Oh, my favorite fast food burger! Gotta love this...thanks!

haolewife 2 years ago said:
Yum! We have In and Out Burger restaurants here, but I would much rather make it myself! Thanks for posting this recipe.

pat2me 2 years ago said:

nocturnalife 1 year, 10 months ago said:
Can't wait to try it. Thanks

momo_55grandma 1 year, 2 months ago said:
Fantastic burger{Ill have a little horseradish on mine} Thanks high5

conner909 1 year ago said:
We have an In and Out Burger, and I understand the secret to their success is fresh everything...fresh meat, fresh potatoes etc. No frozen meat patties. They don't have an extensive menu, but then, they don't need one!