Recipe

Nebraska Quiche Recipe

	Chefmeow / All my dishes 2 years, 9 months ago What an incredible delight this one is. The unique blending of two types of cheesees, ham, potatoes and mushrooms into a quiche is devine. We have eaten this for breakfast and dinner on occasion and I have served it to overnight guests at brunch ti... More Prep:10m Cook:40m Servings:6	Chefmeow
	incredible breakfast brunch main supper eggs cheese quiche lemon pepper onion cheddar swiss cheese ham potatoes mushrooms

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Ingredients

3 eggs

1-1/2 cups milk

1/3 cup margarine melted

1/2 teaspoon lemon pepper

1 teaspoon minced onion dehydrated

1/2 cup cheddar cheese shredded

1/2 cup Swiss cheese shredded

1 cup cheddar or Swiss cheese shredded

1 cup ham

1 cup new potatoes

1/4 cup mushrooms

1/2 cup biscuit baking mix

Directions

Mix eggs, milk, margarine, lemon pepper and onion in blender for 1 minute.

When well blended pour over cheese, ham, potatoes and mushrooms and stir gently.

Gently stir in baking mix and pour into nonstick sprayed pie pan and bake at 350 for 40 minutes.

Allow to stand for 10 minutes before serving.

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Comments

chef2 2 years, 6 months ago said:
Sounds like a good belly warmer on your cold mornings

annieamie 1 year, 9 months ago said:
I love this recipe! Thanks!!!

ourruffie 1 month, 3 weeks ago said:
Sounds good. I assume the potatoes are sliced and pre cooked ??

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