Recipe

Almost Starbucks Blueberry Oat Bars Recipe

Add Step-by-Step Photos	Magandab / All my dishes 2 years ago I just love Starbuck's blueberry oat bars but they don't always have them. So, I altered a few recipes I found and this is the result. At least as good, maybe better! Prep:15m Cook:30m Servings:24	Magandab
	whole grain berries easy

Does this look good? Yeah! / Nope

Fans

annerie

samboli

lanacountr

bakermel

canadiangi

Ingredients

1 3/4 cup Quaker Oats, uncooked (quick or old-fashioned)

1-1/2 cup all-purpose flour

3/4 cup brown sugar, firmly packed

1/2 cup chopped nuts (I used walnuts)

1/2 teaspoon baking soda

1/2 teaspoon salt

3/4 cup butter; melted

2 cups fresh or frozen blueberries

1/2 cup granulated sugar

3 tablespoons water

2 tablespoons cornstarch

2 teaspoons lemon juice

Directions

Heat oven to 350 F.

Grease 11x7-inch baking pan

Combine oats, flour, brown sugar, nuts, baking soda and salt

Add butter, mixing until crumbly.

Reserve 3/4 cup mixture; press remaining mixture onto bottom of prepared dish.

Bake 10 minutes.

Meanwhile, combine blueberries, granulated sugar and 2 tablespoons water in medium saucepan.

Bring to a boil, simmer 2 minutes, uncovered, stirring occasionally. Combine remaining 1 tablespoon water, cornstarch, and lemon juice; mix well. Gradually stir into blueberry mixture; cook and stir about 30 seconds or until thickened.

Spread over partially baked base to within 1/4 inch of edge; sprinkle with reserved oat mixture. Press topping down into blueberries slightly.

Bake 18 to 20 minutes or until topping is golden brown.

Cool on wire rack; cut into bars. Store tightly covered.

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Comments

organicmama 2 years ago said:
Believe it or not, we don't even have a Starbucks, but these look great!

kilby 2 years ago said:
I am so excited! I have all the ingredients here already! Who Knew!!! Now I have no excuse not to make these. My Honey will be so surprised when he gets home.

vindee 2 years ago said:
Out of this world...would you know if we can subs blueberries with something else. Do u think a preserve would work? U see, we don't get berries in our part of the world! Great post!!

pattycake 2 years ago said:
Yum :-)

magandab 2 years ago said:
A preserve might work. It might be a bit messier, but you could cook it with a bit of cornstarch/water mix, to thicken it more. You can't get even frozen berries? Ohhhh I love berries!

samboli 1 year, 9 months ago said:
Yayy excellent! Thank YOU!

invisiblechef 1 year, 9 months ago said:
This sounds really great, can't wait to try them out.

bakermel 1 year, 9 months ago said:
Yummmm!!! :)
Melinda

rosemaryblue 1 year, 4 months ago said:
I have fresh blueberries, lots of 'em! Will try this tomorrow. Along with a cup of Starbucks. :)

sunflower 1 year, 4 months ago said:
Made this with some of our fresh blueberries - very yummy!

texyjay 1 year, 3 months ago said:
Sounds so yummy!

lanacountry 1 year, 3 months ago said:
GREAT recipe, Megan!! ^5!

jenniferinoregon 1 year, 1 month ago said:
I am soooo glad to have found and fell in love with this recipe. Starbucks have not had blueberry bars for over a month! They say it's because blueberries are not in season...very suspicious...they have blueberry muffins! (I think they are fibbing!) HA!

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