Taffy Apple Muffins
From chefmeow 17 years ago
- 15 minutes to make
- Serves 18
This puts an extra spin on the muffin. It's good as a snack, for breakfast or for brunch. It's fruity, nutty and very tasty. We love them. Hope you do to.
Ingredients
- 2 cups all purpose flour shopping list
- 1/2 cup granulated sugar shopping list
- 1 tablespoon baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1/4 teaspoon ground nutmeg shopping list
- 1/2 cup milk shopping list
- 1/4 cup butter melted shopping list
- 2 eggs shopping list
- 1 teaspoon vanilla shopping list
- 1 cup chopped apple shopping list
- 1/2 cup honey shopping list
- 1/2 cup brown sugar shopping list
- 3/4 cup finely chopped walnuts shopping list
How to make it
- Preheat oven to 400.
- Prepare miniature muffin pans.
- In medium bowl combine flour, sugar, baking powder, salt and nutmeg.
- In another bowl combine milk, butter, eggs and vanilla until blended.
- Stir dry mix into wet mix until just moistened.
- Fold in apple and spoon into pans and bake 12 minutes.
- Meanwhile in saucepan heat honey and brown sugar to a boil stirring to dissolve sugar.
- Dip warm muffins into hot glaze then into chopped nuts.
The Rating
Reviewed by 6 people-
I made these for my elderly lunch guests,they absolutely loved them. The only thing that I did was to toast the nuts before chopping. I actually thought I saw roasting in the instructions. Anyway they were great.
dandelion
in Ashland loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "