Recipe

Chocolate Scotcharoos Recipe


Chocolate Scotcharoos Recipe
Add Step-by-Step Photos 		Mystic_river1 / All my dishes
1 year ago
Crispy crunchies for big and little people searhing for something sweet. Colorful and tasty.From Kelloggs.
Prep:10m Cook:20m Servings:24

Mystic_rive

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Ingredients
  • 1 cup light corn syrup
  • 1 cup sugar
  • 1 cup peanut butter
  • 6 cups Rice Krispies
  • or 6 cups Cocoa Rice Krispies
  • 1 package (6 oz., 1 cup) semi-sweet chocolate morsels
  • 1 cup butterscotch chips

Directions
  1. Place corn syrup and sugar into 3-quart saucepan.
  2. Cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil.
  3. Remove from heat. Stir in peanut butter.
  4. Mix well.
  5. Add Rice Krispies cereal.
  6. Stir until well coated. Press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
  7. Set aside.
  8. Melt chocolate and butterscotch chips together in 1-quart saucepan over low heat, stirring constantly.
  9. Spread evenly over cereal mixture.
  10. Let stand until firm.
  11. Cut into 2 x 1-inch bars when cool.

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Comments

organicmama 1 year ago said:
Oh yummy, I haven't seen these in a long time...

linebb956 1 year ago said:
Oh Yeah! We call them Scotcharoos! But what ever you call them... they are sooooo yummy! Give ma a MAJOR case of HEARTBURN... but worth it!

kukla 1 year ago said:
How did this one get past me??? :) Great post, Mystic!!


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