Recipe

Chocolate Peanut Butter Cups Recipe


Chocolate Peanut Butter Cups Recipe
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Close your eyes and imagine just how delectable these are with the pastry and the creamy center. A real treat. Pepperidge Farm!

Mystic_rive

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Ingredients
  • Ingredients1/2 pkg. Pepperidge Farm® Puff Pastry Sheets (1 sheet)
  • 6 tbsp. creamy peanut butter
  • 1 bar (4 oz.) sweet baking chocolate, broken into 18 squares
  • 2/3 cup miniature marshmallow
  • THAW pastry sheet at room temperature 30 min.
  • Preheat oven to 400°F.

Directions
  1. UNFOLD pastry on lightly floured surface.
  2. Roll into 18"x9" rectangle.
  3. Cut into 18 (3") squares.
  4. Press squares into 3" muffin-pan cups.
  5. Place 1 tsp. peanut butter in center of each.
  6. Top each with 1 square chocolate and about 3 marshmallows.
  7. BAKE 12 min. or until golden.
  8. Cool in pan on wire rack 10 min.
  9. Remove from pan and cool on wire rack. Makes 18 pastries.

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Comments


Just reading this makes my mouth water. Bookmarked and will give this a try real soon:o)


OMG. This one is way too good to pass on. Thank you thank you thank you.


Thanks looks perfect!


YUM! I'm speechless LOL You have my 5 :)


Drooling again! Great post!


Speachless......:)


Now that is something different to try - with or without the holidays! Nice post, mystic - thanks!


I am looking for a Sugar Cookie Recipe, it is like the the cookies that you buy at Walmart, or Kroger's Bakery, I think they are called Lofthouse, you get 12 cookies in the package & they have frosting on them, & sprinkles. I would love to make my own, can you help with a recipe? Thanks, WandaWoo


Now this is MY kind of peanut butter cup! This is unique........thanks!


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