Recipe
Heavy Moist Pumpkin Bread Recipe
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Mrmike381 / All my dishes 5 months, 2 weeks ago
I stole this recipe from my grandma, she won't give it to anyone. This IS THE BEST you will ever have, It's a heavy, thick, moist pumpkin bread. don't make any change to this recipe!
Prep:20m Cook:75m Servings:15
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 Mrmike381 |
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Fans
Ingredients
- 1 can pumkin
- 3 cups SIFTED flour (3c of flour that has already been sifted, sift again with spices)
- 1 cup oil
- 3 cups sugar
- 3 eggs
- 1/2 tsp salt
- 1tsp baking soda
- 1tsp nutmeg
- 1tsp cinnamon
- 1 tsp cloves
Directions
- - mix oil and sugar together
- - add eggs and can of pumkin
- - sift flour, baking soda and spices together in different bowl
- - mixer on low, add flour mix
- - put in tube pan
- -bake at 350 for about 1:10 min
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alaskanmom 5 months, 1 week ago said:
You are right the bread is the best. We love to eat it with butter on it. I make this for both Thanksgiving & Christmas and make for friends for Christmas too.
Nothing beats handed down recipes:o)
borinda 5 months, 1 week ago said:
Mrmike -- Granny wasn't the only one with this recipe and that is a vey good thing - because it super!
zena824 5 months ago said:
I love pumpkin bread..... I have a recipe posted that hubby brought all the way back from Nam....but will give yours a try.......thanks for the post..