Recipe

Butter Chicken Recipe


Butter Chicken Recipe
Lovely combination of spices and chicken is very tender and moist. Came from a supermarket promotion.Great with rice.

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Ingredients
  • 1 oz. butter
  • 1 onion,chopped
  • 1 clove garlic,crushed
  • 2 lg. boneless skinless chicken breasts
  • 1t. ginger
  • 1t. chili powder
  • 1t. tumeric
  • 1t. cinnamon
  • 1t. salt
  • 3/4c fresh cream
  • 1T. tomato paste
  • 1/2t garam masala

Directions
  1. Saute onion and garlic in butter. Slice chicken breasts into bite size pieces.
  2. Combine spices and salt and toss chicken pieces until well coated. Saute the chicken on each side till golden.
  3. Stir in the cream and tomato paste.. Cover pan and simmer about 10 mins. until cooked thru.
  4. Sprinkle with garam masala.
  5. Note:Increas cream and tomato paste for more sauce. Can use boneless chicken thighs also.

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Comments


Yes, it is a lovely combination of spices. Sounds really delicious! And easy too. Thanks.


Wow, does this sound good!


Very nice combination of spices. Must be so good...
Thanks.


Had to change my supper 'menu' once I saw this recipe. Cooked, tested, approved by all. Soooo delicious!


This looks delicious, digging around for tumeric, its gotta be here somewhere;))


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