How to make it

  • Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt.
  • Add meat and marinate overnight.
  • (at least 12 hours-stir a few times) Grill the meat until done or broil in oven.
  • Combine the tahini, garlic, lemon juice, and parsley.
  • Whisk well.
  • Add water if needed.
  • To make the sandwich slice open a pita, spread some tahini sauce on the bread and add some lettuce and sprouts, tomato, onion and meat.
  • Pour on a little tzatziki and chow down.

Reviews & Comments 13

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  • chandrima 5 years ago
    i love shawarmas thanx for the recipe..
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  • cgendy 6 years ago
    Oh MY Heavens! I'm definitely trying this one!
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  • kikiman 6 years ago
    thks vickie...u r most welcome :)
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  • lunasea 6 years ago
    Oh my goodness - that picture makes me so hungry. I love all the ingredients and flavors going on in the recipe. I cannot wait to try this...thanks so much. I'll let you know what I think when I make it. Great post! ~ Vickie
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  • yoyoyemen 6 years ago
    I can NOT wait to try to make this. wow.
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  • kikiman 6 years ago
    Dear Shelley...thks and enjoy the recipe:)
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  • kikiman 6 years ago
    Dear Kukla...thanks a lot...cheers:)
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  • kikiman 6 years ago
    Dear lor..Very glad you like the recipe..u r most welcome...thks:)
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  • shelleybeanz73 6 years ago
    WOW, that looks fantastic! Thanks for sharing!
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  • kukla 6 years ago
    Sounds absolutely divine, Kikiman! Another great post. Thank you :)
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  • lor 6 years ago
    Well, you are certainly catching my eye with your recipes. My family and I love Shawarma as well. We have only enjoyed the meat off the spit or rotisserie, as there is nothing like the flavour of that particular type of cooking. This is a great recipe though, as it allows us to prepare it in the comfort of our own home ;-) Cheers!!!
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  • kikiman 6 years ago
    you are welcome...Joymarie...Kikiman:)
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    " It was excellent "
    mystic_river1 ate it and said...
    wonderful! TY for post Joymarie
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