How to make it

  • In a large saucepan, bring sugar and sour cream to a boil. Boil for 1 minute.
  • Remove pan from heat and stir in vanilla extract and walnut halves and pieces; stir until coating sets.
  • Spread on cooking sheet to cool.
  • * Before the nuts set, you can sprinkle them with chocolate sprinkles or holiday-colored sprinkles of your choice.

Reviews & Comments 3

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    " It was excellent "
    chefmeow ate it and said...
    Wow, these sound really good. Great idea for gifts. Thanks for the great post.
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  • possumqueen 10 years ago
    Sounds Delish!
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    " It was excellent "
    michellem ate it and said...
    My kind of treat for the holidays..thanks!!
    Was this review helpful? Yes Flag

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